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brown cow drink recipe

Brown Cow Drink Recipe

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  • Author: daily taste bites
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail / Dessert Drink
  • Method: Stirred / Blended
  • Cuisine: American
  • Diet: Vegetarian

Description

A classic and creamy Brown Cow drink that combines chocolate milk and Kahlúa for a rich, indulgent dessert-style cocktail. Perfect for parties, cozy nights, or a sweet treat after dinner. Can be served alcoholic or non-alcoholic.


Ingredients

Scale
  • 2 oz Kahlúa (coffee liqueur)
  • 4 oz chocolate milk or milk with chocolate syrup
  • Ice cubes
  • Optional: 1 oz vodka (for a stronger cocktail)
  • Whipped cream (garnish)
  • Chocolate syrup or shavings (garnish)

Instructions

  1. Fill a glass with ice cubes.
  2. Pour in Kahlúa (and vodka if desired).
  3. Slowly add chocolate milk while stirring gently.
  4. Top with whipped cream and drizzle chocolate syrup.
  5. Serve immediately and enjoy!

Notes

  • For a non-alcoholic version, substitute Kahlúa and vodka with chocolate syrup or coffee extract.
  • Can be blended with ice or ice cream for a frozen version.
  • Vegan options: use oat, almond, or coconut milk.

Nutrition

  • Serving Size: 1 glass
  • Calories: 220kcal
  • Sugar: 18g
  • Sodium: 80mg
  • Fat: 10g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Carbohydrates: 22g
  • Fiber: 1g
  • Protein: 5g
  • Cholesterol: 20mg